Vevey Alimentarium Food Museum Tickets
About this activity
- Your booking is confirmed instantly




Experience Highlights
Immerse yourself in the culinary revolution at the Alimentarium - Vevey Food Museum, located on Lake Geneva. With your ticket you can explore the permanent exhibition, take part in culinary workshops and enjoy educational games designed for all ages.
The museum is located at Quai Perdonnet 25: show your digital voucher directly at the welcome desk. The tour is designed for children and adults to learn about nutrition, food technology and food culture through play.
In addition to the interior, don't miss the Jardin Alimentarium, an orchard of herbs, vegetables and grains overlooking the lake. A sensory experience that shows where food comes from!
- Book now and explore the fascinating world of food.
- Take part in hands-on workshops with chefs and experts.
- Discover nutritional secrets while playing with the family.
What’s included
- Entrance to the permanent exhibition
- Access to the Alimentarium Garden
- Practical culinary workshops
- Interactive educational games
Select date
Step by Step
The Alimentarium takes you on a journey through the history of food, from its peasant origins to modern industrial production. The permanent exhibition displays interactive panels, infographics and objects that tell the story of the evolution of culinary techniques and consumption habits over the centuries.
In the Discovery Area, you will see live demonstrations of food processes - such as cheese making or fermentation - and you can talk to professionals from the sector. This space encourages debate on sustainability, food safety and current trends in nutrition.
The Alimentarium Garden is a botanical garden where plants essential to our diet are grown: aromatic herbs, vegetables and cereals. Stroll among the terraces and discover their importance in traditional and contemporary cuisine, while contemplating the lakeside landscape.
The culinary workshops will allow you to get your hands dirty: from classic Swiss recipes to avant-garde techniques. They are suitable for beginners and gourmets alike, and combine theory and practice so that you can take useful knowledge back to your own kitchen.
Educational games round off the visit: tactile quizzes, nutrition labelling simulators and flavour matching challenges. Ideal for families, schools and groups looking for dynamic and fun learning.